Bella Tuscany

Menu

• New England–Style Clam Chowder

  Tender Little Neck clams gently simmered with potatoes and garden vegetables in a rich, creamy broth. Finished with fresh green onions

  Price: 13.00

• Eggplant Rollatini

  Thin sliced eggplant filled with a trio of Italian cheeses and fresh herbs, gently rolled and baked with house made marinara and melted mozzarella until warm, golden, and bubbling

  Price: 17.00

• Smoked Duck Carpaccio

  Paper thin slices of delicately smoked duck served with a peppery arugula salad and shaved Parmigiano Reggiano. Finished with a light drizzle of chipotle aioli and accompanied by crisp house made crostini

  Price: 18.00

• Crispy Tempura Tuna

  Tempura battered tuna and avocado lightly fried until crisp and golden. Served with a side of soy sauce and a bright cilantro aioli for dipping

  Price: 18.00

• Garlic Herb Escargot

  Plump French snails gently baked in roasted garlic, fresh herbs, and butter until tender and aromatic. Served bubbling hot in a cast iron skillet with crisp house baked crostini for dipping and enjoying the rich garlic herb butter

  Price: 18.00

• Herb Grilled Mahi Mahi

  Wild caught Mahi Mahi marinated with fresh lemon and garden herbs, then flame grilled for a light, flaky finish. Topped with a vibrant salsa verde and served with roasted multi colored sweet mini peppers and creamy house made mashed potatoes

  Price: 37.00

• Shrimp and Scallop Scampi

  Plump jumbo shrimp and tender sea scallops gently sautéed in garlic, white wine, lemon, and butter, finished with fresh parsley and tossed with al dente linguine. A timeless Italian classic prepared simply and elegantly

  Price: 39.00

• Herb Marinated Rack of Lamb

  A premium half rack of New Zealand lamb marinated overnight in extra virgin olive oil with rosemary and thyme, then pan seared and oven finished to achieve a beautifully caramelized crust. Finished with a house made Cabernet Sauvignon reduction and served with roasted multi colored fingerling potatoes and multi colored sweet mini peppers

  Price: 38.00

• Bella Bruschetta (NEW Item)

  Toasted crostini topped with thinly sliced Mortadella, a house-made pistachio pesto, whipped honey Brie, aged Parmesan, and balsamic pearls. A refined, sweet-savory starter with layers of flavor and texture

  Price: 17.00

• Braised Veal & Polenta (NEW Item)

  A home-style favorite elevated with slow-braised veal shoulder, simmered with mirepoix and served atop a crispy, creamy house-made polenta cake. Finished with gorgonzola crumbles for a bold and comforting bite

  Price: 18.00

• Fried Mozzarella (Best Seller)

  Hand breaded, browned, and served with marinara

  Price: 16.00

• Mussels Pomodoro

  Prince Edward Island mussels sautéed with garlic, tomatoes, white wine, and marinara sauce

  Price: 18.00

• Traditional Italian Bruschetta

  Fresh mozzarella, tomato, garlic, basil, and extra virgin olive oil on toasted crostini

  Price: 15.00

• Truffle Risotto Bites (Customer Favorite)

  Mini creamy risotto bites lightly breaded, deep fried, and tossed in Parmigiano-Reggiano cheese. Drizzled with black truffle oil. Served with a side of tomato sauce

  Price: 16.00

• Zucchini Chips

  Thin sliced, lightly floured, gently fried, and served with marinara

  Price: 16.00

• Fried Calamari

  Served with lemon and marinara

  Price: 17.00

• Antipasto (Sharable)

  An assortment of aged cheeses and cured meats. Served with marinated vegetables and crostini

  Price: 20.00

• Burrata and Prosciutto (Premium)

  Burrata cheese, a soft mozzarella with a creamy inside, wrapped with imported Prosciutto di Parma. Topped with sun dried Turkish figs, and balsamic pearls

  Price: 18.00

• Chicken Wings (Popular)

  Fried crispy and served in house mild or hot sauce

  Price: 17.00

• Roma Flatbread

  Tomatoes, Parmesan cheese, fresh mozzarella, olive oil, garlic and basil

  Price: 16.00

• Chicken Pesto Flatbread (NEW Item)

  Topped with house-made pesto, shredded chicken, roasted tomatoes, and melted mozzarella

  Price: 16.00

• Fig and Brie Flatbread (NEW Item)

  Sweet fig jam, creamy Brie, and crispy prosciutto. Topped with fresh arugula. Drizzled with balsamic reduction

  Price: 16.00

• Tuscan Harvest Salad (NEW Item)

  A vibrant blend of mixed greens, creamy gorgonzola, dried cranberries, candied walnuts, sweet figs, and crispy pancetta. Finished with a refreshing lemon vinaigrette for the perfect balance of sweet, savory, and tangy

  Price: 16.00

• Beet Salad

  Arugula, herb goat cheese, cranberries, red and yellow beets. Drizzled with a lemon dressing

  Price: 16.00

• Bistro Salad

  Mixed greens, strawberries, feta cheese, candied walnuts, prosciutto, and golden raisins drizzled with raspberry vinaigrette

  Price: 16.00

• Caesar Wedge Salad (Popular)

  Romaine hearts, and shaved parmesan cheese. Topped with croutons and, a homemade bacon Caesar dressing

  Price: 16.00

• Mozzarella Caprese

  Fresh mozzarella and beef steak tomatoes. Drizzled with basil pesto, olive oil, and balsamic reduction

  Price: 17.00

• Seafood Pomodoro (NEW Item)

  Fresh clams, mussels, calamari, and shrimp sautéed in a house-made pomodoro sauce with linguine

  Price: 34.00

• Veal Ragù Gnocchi (NEW Item)

  Potato gnocchi with slow-braised veal shoulder ragù, topped with shaved Parmigiano and arugula

  Price: 26.00

• Lobster Ravioli (NEW Item)

  Filled with tender lobster, in a saffron-infused lobster cream sauce with crab meat. Topped with Parmigiano

  Price: 40.00

• Shrimp Scampi Risotto (NEW Item)

  Creamy risotto with shrimp, garlic, shallots, preserved lemons, and shaved Parmigiano-Reggiano

  Price: 35.00

• Blue Cheese Fiocchi

  Purse shaped pasta stuffed with crisp pieces of fresh pear and cheese. Tossed in a creamy Maytag blue cheese sauce. Topped with candied pancetta

  Price: 26.00

• Spaghetti with Meatballs (Best Seller)

  Meatballs in a slow-simmered house-made marinara, finished with imported Parmigiano-Reggiano

  Price: 21.00

• Penne Vodka w/ CHICKEN

  Shallots, tomatoes, basil, and parmesan sautéed with vodka, cream and a touch of marinara

  Price: 31.00

• Lasagna al Forno (Popular)

  Classic baked lasagna layered with savory meat sauce, ricotta, and melted cheeses

  Price: 23.00

• Capellini w/ SHRIMP

  Garlic, oven roasted tomato, artichoke hearts, and fresh basil sautéed in extra virgin olive oil. Sprinkled with Parmigiano-Reggiano cheese

  Price: 32.00

• Linguine White Clam

  Little neck clams sautéed with garlic, wine, crushed red pepper, tomato, and herbs

  Price: 26.00

• Linguine Carbonara (Popular)

  Pancetta, egg, black pepper, and imported Parmigiano-Reggiano

  Price: 23.00

• Gnocchi Bolognese

  Ground beef sautéed with red wine, spices, and marinara

  Price: 22.00

• Pappardelle

  Cooked in a garlic cream sauce with Parmigiano-Reggiano cheese, wild mushroom trio and, shredded roasted chicken

  Price: 25.00

• Buther’s Cut Hanger Steak (NEW Item)

  Sea salt seasoned and grilled. Served with chimichurri, roasted Yukon potatoes, and broccolini

  Price: 42.00

• Truffle Drizzled Barramundi (NEW Item)

  Pan-seared, then finished with black truffle oil. Mashed potatoes and tender broccolini

  Price: 38.00

• Chicken Parmigiana (Best Seller)

  Breaded and topped with marinara, mozzarella, and served with side pasta marinara

  Price: 26.00

• Chicken Saltimbocca (Customer Favorite)

  Sautéed with mushrooms, prosciutto, and fresh mozzarella in a Marsala wine sauce and served over spaghetti

  Price: 26.00

• Chicken Francese (Popular)

  Fresh chicken breast with a light dusting of flour and sautéed with white wine, Lemon, and butter. Served over sautéed spinach

  Price: 26.00

• Pork Chop:

  Grilled Duroc pork chop marinated overnight in extra virgin olive oil with rosemary and thyme. Topped with chimichurri sauce. Served with homemade mashed potatoes and grilled asparagus

  Price: 35.00

• Filet Mignon:

  Grilled 8 ounce Filet. Served with grilled asparagus, homemade mashed potatoes, and a red wine reduction

  Price: 45.00

• Beef Short Ribs:

  Slow braised boneless short ribs with mirepoix and pinot grigio in beef stock. Served over homemade polenta cake and steamed broccolini. Topped with shaved Parmigiano-Reggiano cheese

  Price: 36.00

• Salmon Entree:

  Marinated in extra virgin olive oil with lemon, garlic, and Italian Herbs. Grilled over an open flame. Served with a Mediterranean salad

  Price: 35.00

• 10" Formaggio (Cheese) Pizza (Popular)

  Traditional cheese pizza

  Price: 16.00

• 16" Formaggio (Cheese) Pizza (Best Seller)

  Made from scratch using the freshest and highest quality ingredients (Grande Mozzarella and Alta Cucina Tomatoes) New York style hand tossed classic cheese pizza

  Price: 21.00

• 10'' Bianca Classico Pizza

  Ricotta, mozzarella, Parmigiano Reggiano, minced garlic, and oregano (No sauce)

  Price: 17.00

• 16" Bianca Classico Pizza (Customer Favorite)

  New York style hand tossed pizza with Ricotta, mozzarella, Parmigiano Reggiano, minced garlic and oregano (no sauce)

  Price: 25.00

• 10'' Margherita Pizza

  Buffalo mozzarella, basil, tomatoes, light olive oil, and Parmigiano Reggiano (No sauce

  Price: 17.00

• 16" Margherita Pizza (Popular)

  New York style hand tossed pizza with Buffalo mozzarella, basil, tomatoes, light olive oil and Parmigiano Reggiano (No sauce)

  Price: 25.00

• 10'' Burrata Caprese Pizza (NEW Item)

  Fresh cherry tomatoes, basil, creamy burrata, and a balsamic glaze on herbed olive oil dough . No sauce

  Price: 18.00

• 16'' Burrata Caprese Pizza (NEW Item)

  Fresh cherry tomatoes, basil, creamy burrata, and a balsamic glaze on herbed olive oil dough . No sauce

  Price: 26.00

• 10'' Fig & Prosciutto Pizza (NEW Item)

  Ricotta, thyme, figs, prosciutto, and honey. Finished with shaved Parmesan. No sauce

  Price: 18.00

• 16" Fig & Prosciutto Pizza (NEW Item)

  Ricotta, thyme, figs, prosciutto, and honey. Finished with shaved Parmesan. No sauce

  Price: 26.00

• 10'' Tuscan Pesto Chicken Pizza (NEW Item)

  Shredded chicken, pesto, roasted tomatoes, red onions, and mozzarella. No sauce

  Price: 17.00

• 16" Tuscan Pesto Chicken Pizza (NEW Item)

  Shredded chicken, pesto, roasted tomatoes, red onions, and mozzarella. No sauce

  Price: 25.00

• 10'' Tuscan Sausage Pizza

  Grilled sweet Italian sausage, red onion, green and red bell pepper

  Price: 18.00

• 16" Large Tuscan Sausage Pizza

  Our classic cheese pizza with grilled sweet Italian sausage, red onion, green and red bell pepper

  Price: 28.00

• 10'' Quatro Carne Pizza

  Pepperoni, sweet Italian sausage, meatball, and bacon

  Price: 18.00

• 16" Large Quatro Carne Pizza

  Our classic cheese pizza with pepperoni, sweet Italian sausage, meatballs and bacon

  Price: 26.00

• 10'' Vodka Pizza

  A pink cream sauce with tomatoes, basil, mozzarella, grilled chicken, and Parmigiano-Reggiano cheese

  Price: 18.00

• 16" Large Vodka Pizza

  A pink cream sauce with tomatoes, basil, mozzarella, grilled chicken, and Parmigiano-Reggiano cheese

  Price: 26.00

• 16" Large 4 Seasons Pizza

  New York style hand tossed pizza with four unique pizzas in each quarter: Tomato, fresh basil, fresh mozzarella | Artichoke hearts, roasted red peppers, mushroom | Prosciutto, salami | Sausage, red onion, peppers

  Price: 28.00

• Kids Spaghetti and Meatball (Family Favorite)

  Price: 12.00

• Kids 10" Cheese Pizza

  Price: 14.00

• Kids 10" Pepperoni Pizza

  Price: 15.00

• Kids Penne Alfredo

  Price: 13.00

• Kids Chicken Fingers and Fries

  Price: 14.00

• Side House Salad

  Price: 8.00

• Side Caesar Salad

  Price: 8.00

• Meatballs with Marinara

  Price: 7.00

• Grilled Shrimp

  Price: 9.00

• Grilled Chicken

  Price: 8.00

• Wild Alaskan Salmon

  Price: 10.00

• Mashed Potatoes

  Price: 7.00

• Side Creamy Polenta

  Price: 10.00

• Side Pasta

  Price: 8.00

• French Fries

  Price: 7.00

• Steamed Broccolini

  Price: 7.00

• Sautéed Spinach with Garlic

  Price: 7.00

• Side Asparagus

  Price: 8.00

• 16oz Alfredo Sauce

  Price: 7.00

• 16oz Bolognese

  Price: 6.00

• 16oz Marinara Sauce

  Price: 5.00

• 16oz Vodka Sauce

  Price: 8.00

• 32oz Alfredo Sauce

  Price: 14.00

• 32oz Bolognese

  Price: 12.00

• 32oz Marinara Sauce

  Price: 10.00

• 32oz Vodka Sauce

  Price: 16.00

• Coke

  Price: 4.50

• Diet Coke

  Price: 4.50

• Sprite

  Price: 4.50

• Ferrarelle - Still Water - 750ml

  Price: 8.00

• Ferrarelle - Sparkling Water - 750ml

  Price: 8.00

• Black Forest

  Chocolate sponge cake with a rich cherry filling

  Price: 12.00

• Bread Pudding

  Homemade egg bread baked and served with vanilla gelato. Seasonal flavors

  Price: 12.00

• Cannoli

  A traditional Sicilian pastry dessert

  Price: 10.00

• Chocolate Mousse Cake

  Chocolate biscuit, chocolate crémeuxe, almond streusel, and chocolate mousse

  Price: 12.00

• Juniors of NY Cheesecake

  Juniors Famous New York Cheesecake

  Price: 12.00

• Tiramisu

  A traditional Italian dessert. Coffee dipped ladyfingers, Mascarpone cheese and cocoa

  Price: 10.00

• Exotic Orange Biscuit

  A delicate orange-infused biscuit layered with a silky peach mousse ganache and finished with a vibrant strawberry compote.

  Price: 12.00

• Almond Raspberry Tarte

  A buttery pâte sablée crust filled with a layer of strawberry confit, delicate almond frangipane, and smooth pastry cream. Topped with fresh raspberries and lightly toasted almond slices

  Price: 12.00