Bella Tuscany

Split Pea Soup

A hearty blend of sautéed mirepoix slowly simmered with red split peas, aromatic Italian herbs, and savory vegetable broth. Finished with a dollop of sour cream

Price: 13.00

Tuna Tower

Finely diced sushi-grade Ahi tuna layered with creamy fresh avocado and elegantly stacked for a refined presentation. Drizzled with a savory-sweet teriyaki glaze, finished with a touch of spicy Sriracha and delicate microgreens, and served with crisp house made crostini

Price: 20.00

Octopus Pomodoro

Tender Spanish octopus sautéed in extra virgin olive oil with fresh garlic, shallots, and diced tomatoes. Finished with white wine and a touch of tomato sauce for a bright, savory Mediterranean preparation

Price: 20.00

Filet Mignon & Gruyère Dip

Diced filet mignon sautéed with red and green onions and sweet red peppers in a rich demi-glace. Topped with Gruyère cheese and oven-baked until melted and bubbling. Served with warm house made mini pita bread for dipping

Price: 20.00

Crispy Teriyaki Duck Wings

Crispy duck wings tossed in a rich sweet-and-savory teriyaki glaze and finished with toasted sesame seeds and fresh green onions

Price: 18.00

Herb-Marinated Rack of Lamb

A premium half rack of New Zealand lamb marinated overnight in extra virgin olive oil with fresh rosemary, thyme, and garlic. Pan-seared and oven-finished to a beautifully caramelized crust, then finished with a house-made Cabernet Sauvignon reduction. Served with roasted baby Yukon potatoes and Brussels sprouts

Price: 52.00

Pan-Seared Halibut

Fresh halibut pan-seared until beautifully golden with a delicate, flaky center. Finished with silky Hollandaise sauce and served with roasted tri-color sweet mini peppers and Brussels sprouts

Price: 48.00

Mahi Mahi Puttanesca

Fresh mahi mahi pan-seared and finished in a classic puttanesca sauce with garlic, Kalamata olives, capers, tomatoes, and a touch of anchovy. Served over linguine and garnished with fresh microgreens

Price: 42.00

Pan-Seared Beef Medallions

Tender beef medallions pan-seared to develop a beautifully caramelized exterior while remaining juicy and tender. Finished with a velvety peppercorn sauce infused with fresh thyme and rich beef broth. Served with creamy house-made mashed potatoes and roasted tri-color sweet mini peppers

Price: 48.00

Truffle Parmigiana Fries

Crisp golden fries tossed with aromatic truffle oil and generously topped with shredded Parmesan cheese. Served with a side of house-made chipotle aioli for the perfect touch of heat and zest

Price: 9.00

Chicken Bleu Cheese Meatballs

Handcrafted chicken meatballs, simmered in a rich, creamy bleu cheese sauce, topped with melted mozzarella, and baked until bubbly and golden. Served with crisp, golden crostinis for the perfect bite

Price: 14.00

Cheesy Focaccia Bread

House-baked focaccia bread, brushed with garlic herb butter and topped with melted mozzarella and Parmesan. Baked until golden and bubbly, then served with a side of house-made marinara for dipping. Perfect for sharing and pulling apart at the table

Price: 12.00

Buffalo Chicken Bites

Tender chicken breast pieces, seasoned and tempura-battered for a light, crispy crunch. Tossed in a bold buffalo sauce and finished with a hint of creamy bleu cheese. Served with a side of house-made cilantro aioli for dipping

Price: 14.00

Tagliata di Manzo

Eight-ounce premium strip steak, seasoned simply with sea salt and flame-grilled, then sliced and served over a bed of crisp mixed greens with tender asparagus spears, cherry tomatoes, fresh cucumbers, candied walnuts, and bleu cheese crumbles. Finished with our house-made lemon vinaigrette for a bright, refreshing bite

Price: 20.00

Salmon and Asparagus Salad

Grilled Atlantic salmon, perfectly seasoned and served atop a bed of crisp mixed greens with tender asparagus spears, red and golden beets. Finished with our house-made lemon vinaigrette for a bright, refreshing bite

Price: 17.00

Blackened Ahi Tuna

Ahi-grade tuna, pan-seared and blackened for a flavorful crust, then sliced to perfection. Served alongside a fresh salad of ripe tomato and creamy avocado, with a side of house-made lemon vinaigrette for a bright, refreshing finish

Price: 16.00

Mediterranean Chicken Skewers

Tender chicken breast, marinated in Dijon mustard and aromatic herbs, then flame-grilled on skewers for a juicy, flavorful bite. Served alongside a refreshing Greek salad with crisp cucumbers, tomatoes, Kalamata olives, and feta cheese. Accompanied by cilantro aioli for a zesty finish

Price: 16.00

Mediterranean SHRIMP Skewers

Black tiger shrimp, marinated in Tahini sauce and aromatic herbs, then flame-grilled on skewers for a juicy, flavorful bite. Served with tender grilled broccolini, and accompanied by chipotle aioli for dipping

Price: 16.00

Bella Tuscany Burger

Juicy house-made beef patty, flame-grilled to perfection and stacked with crisp romaine lettuce, fresh tomato, and sliced red onion. Finished with our signature aioli and served on a buttered, toasted brioche bun. Accompanied by golden French fries. Make it your own: Add creamy American cheese $2 Add Boar’s Head premium bacon $2

Price: 14.00

Chicken Parmigiana Sandwich

Crispy breaded chicken breast, hand-cut into strips and layered inside fresh house-made bread. Topped with rich marinara sauce and melted mozzarella for a classic Italian favorite. Served with a side of French fries

Price: 17.00

Pizza Burger

A fun twist on two classics! A juicy grilled burger patty on a buttered brioche bun - one side with marinara sauce, melted mozzarella cheese, and pepperoni, then baked for a crave-worthy pizza crunch. Finished with fresh lettuce and tomato. Served with golden French fries

Price: 15.00

Pesto Chicken Sliders

Oven-baked shredded chicken breast tossed in our house-made pesto sauce, topped with sweet roasted red peppers and tangy Gorgonzola crumbles. Served on toasted slider buns with a side of cilantro aioli for dipping

Price: 14.00

Meatball Parmigiana Sandwich

Perfectly Seasoned Meatballs Quartered and Stuffed Inside a Homemade Bread. Topped with Marinara Sauce and Melted Mozzarella Cheese. Served with French Fries

Price: 15.00

Mediterranean Lavash

Tender chicken kabobs, organic spring mix, crisp red onion, Kalamata olives, banana peppers, and tangy feta cheese crumbles, all wrapped in soft, house-made lavash bread. Drizzled with our lemon vinaigrette and served with a side of golden French fries

Price: 17.00

Truffle Gnocchi Mac & Cheese

Pillowy potato gnocchi baked in a rich, velvety blend of Parmesan, mozzarella, and fontina cheeses, folded into a truffle cream sauce. Finished with a crispy panko-Parmesan topping and baked until golden brown and bubbling

Price: 16.00

Bella Bruschetta

Toasted crostini topped with thinly sliced Mortadella, a house-made pistachio pesto, whipped honey Brie, aged Parmesan, and balsamic pearls. A refined, sweet-savory starter with layers of flavor and texture

Price: 17.00

Braised Veal & Polenta

A home-style favorite elevated with slow-braised veal shoulder, simmered with mirepoix and served atop a crispy, creamy house-made polenta cake. Finished with gorgonzola crumbles for a bold and comforting bite

Price: 18.00

Fried Mozzarella

Hand breaded, browned, and served with marinara

Price: 16.00

Mussels Pomodoro

Prince Edward Island mussels sautéed with garlic, tomatoes, white wine, and marinara sauce

Price: 18.00

Traditional Italian Bruschetta

Fresh mozzarella, tomato, garlic, basil, and extra virgin olive oil on toasted crostini

Price: 15.00

Truffle Risotto Bites

Mini creamy risotto bites lightly breaded, deep fried, and tossed in Parmigiano-Reggiano cheese. Drizzled with black truffle oil. Served with a side of tomato sauce

Price: 16.00

Zucchini Chips

Thin sliced, lightly floured, gently fried, and served with marinara

Price: 16.00

Fried Calamari

Served with lemon and marinara

Price: 17.00

Antipasto

An assortment of aged cheeses and cured meats. Served with marinated vegetables and crostini

Price: 20.00

Burrata and Prosciutto

Burrata cheese, a soft mozzarella with a creamy inside, wrapped with imported Prosciutto di Parma. Topped with sun dried Turkish figs, and balsamic pearls

Price: 18.00

Chicken Wings

Fried crispy and served in house mild or hot sauce

Price: 17.00

Roma Flatbread

Tomatoes, Parmesan cheese, fresh mozzarella, olive oil, garlic and basil

Price: 16.00

Chicken Pesto Flatbread

Topped with house-made pesto, shredded chicken, roasted tomatoes, and melted mozzarella

Price: 16.00

Fig and Brie Flatbread

Sweet fig jam, creamy Brie, and crispy prosciutto. Topped with fresh arugula. Drizzled with balsamic reduction

Price: 16.00

Tuscan Harvest Salad

A vibrant blend of mixed greens, creamy gorgonzola, dried cranberries, candied walnuts, sweet figs, and crispy pancetta. Finished with a refreshing lemon vinaigrette for the perfect balance of sweet, savory, and tangy

Price: 16.00

Beet Salad

Arugula, herb goat cheese, cranberries, red and yellow beets. Drizzled with a lemon dressing

Price: 16.00

Bistro Salad

Mixed greens, strawberries, feta cheese, candied walnuts, prosciutto, and golden raisins drizzled with raspberry vinaigrette

Price: 16.00

Caesar Wedge Salad

Romaine hearts, and shaved parmesan cheese. Topped with croutons and, a homemade bacon Caesar dressing

Price: 16.00

Mozzarella Caprese

Fresh mozzarella and beef steak tomatoes. Drizzled with basil pesto, olive oil, and balsamic reduction

Price: 17.00

Seafood Pomodoro

Fresh clams, mussels, calamari, and shrimp sautéed in a house-made pomodoro sauce with linguine

Price: 34.00

Veal Ragù Gnocchi

Potato gnocchi with slow-braised veal shoulder ragù, topped with shaved Parmigiano and arugula

Price: 26.00

Lobster Ravioli

Filled with tender lobster, in a saffron-infused lobster cream sauce with crab meat. Topped with Parmigiano

Price: 40.00

Shrimp Scampi Risotto

Creamy risotto with shrimp, garlic, shallots, preserved lemons, and shaved Parmigiano-Reggiano

Price: 35.00

Blue Cheese Fiocchi

Purse shaped pasta stuffed with crisp pieces of fresh pear and cheese. Tossed in a creamy Maytag blue cheese sauce. Topped with candied pancetta

Price: 26.00

Spaghetti with Meatballs

Meatballs in a slow-simmered house-made marinara, finished with imported Parmigiano-Reggiano

Price: 21.00

Penne Vodka w/ CHICKEN

Shallots, tomatoes, basil, and parmesan sautéed with vodka, cream and a touch of marinara

Price: 31.00

Lasagna al Forno

Classic baked lasagna layered with savory meat sauce, ricotta, and melted cheeses

Price: 23.00

Capellini w/ SHRIMP

Garlic, oven roasted tomato, artichoke hearts, and fresh basil sautéed in extra virgin olive oil. Sprinkled with Parmigiano-Reggiano cheese

Price: 32.00

Linguine White Clam

Little neck clams sautéed with garlic, wine, crushed red pepper, tomato, and herbs

Price: 26.00

Linguine Carbonara

Pancetta, egg, black pepper, and imported Parmigiano-Reggiano

Price: 23.00

Gnocchi Bolognese

Ground beef sautéed with red wine, spices, and marinara

Price: 22.00

Pappardelle

Cooked in a garlic cream sauce with Parmigiano-Reggiano cheese, wild mushroom trio and, shredded roasted chicken

Price: 25.00

Buther’s Cut Hanger Steak

Sea salt seasoned and grilled. Served with chimichurri, roasted Yukon potatoes, and broccolini

Price: 42.00

Truffle Drizzled Barramundi

Pan-seared, then finished with black truffle oil. Mashed potatoes and tender broccolini

Price: 38.00

Chicken Parmigiana

Breaded and topped with marinara, mozzarella, and served with side pasta marinara

Price: 26.00

Chicken Saltimbocca

Sautéed with mushrooms, prosciutto, and fresh mozzarella in a Marsala wine sauce and served over spaghetti

Price: 26.00

Veal Parmigiana

Breaded and topped with marinara, mozzarella, and served with side pasta marinara

Price: 29.00

Veal Saltimbocca

Sautéed with mushrooms, prosciutto, and fresh mozzarella in a Marsala wine sauce and served over spaghetti

Price: 29.00

Chicken Francese

Fresh chicken breast with a light dusting of flour and sautéed with white wine, Lemon, and butter. Served over sautéed spinach

Price: 26.00

Pork Chop:

Grilled Duroc pork chop marinated overnight in extra virgin olive oil with rosemary and thyme. Topped with chimichurri sauce. Served with roasted potatoes and grilled asparagus

Price: 35.00

Filet Mignon:

Grilled 8 ounce Filet. Served with grilled asparagus, homemade mashed potatoes, and a red wine reduction

Price: 45.00

Beef Short Ribs:

Slow braised boneless short ribs with mirepoix and pinot grigio in beef stock. Served over homemade polenta cake and steamed broccolini. Topped with shaved Parmigiano-Reggiano cheese

Price: 36.00

Salmon Entree

Marinated in extra virgin olive oil with lemon, garlic, and Italian Herbs. Grilled over an open flame. Served with a Mediterranean salad

Price: 35.00

10" Formaggio (Cheese) Pizza

Traditional cheese pizza

Price: 16.00

16" Formaggio (Cheese) Pizza

Made from scratch using the freshest and highest quality ingredients (Grande Mozzarella and Alta Cucina Tomatoes) New York style hand tossed classic cheese pizza

Price: 21.00

10'' Bianca Classico Pizza

Ricotta, mozzarella, Parmigiano Reggiano, minced garlic, and oregano (No sauce)

Price: 17.00

16" Bianca Classico Pizza

New York style hand tossed pizza with Ricotta, mozzarella, Parmigiano Reggiano, minced garlic and oregano (no sauce)

Price: 25.00

10'' Margherita Pizza

Buffalo mozzarella, basil, tomatoes, light olive oil, and Parmigiano Reggiano (No sauce

Price: 17.00

16" Margherita Pizza

New York style hand tossed pizza with Buffalo mozzarella, basil, tomatoes, light olive oil and Parmigiano Reggiano (No sauce)

Price: 25.00

10'' Burrata Caprese Pizza (NEW Item)

Fresh cherry tomatoes, basil, creamy burrata, and a balsamic glaze on herbed olive oil dough . No sauce

Price: 18.00

16'' Burrata Caprese Pizza (NEW Item)

Fresh cherry tomatoes, basil, creamy burrata, and a balsamic glaze on herbed olive oil dough . No sauce

Price: 30.00

10'' Fig & Prosciutto Pizza (NEW Item)

Ricotta, thyme, figs, prosciutto, and honey. Finished with shaved Parmesan. No sauce

Price: 18.00

16" Fig & Prosciutto Pizza

Ricotta, thyme, figs, prosciutto, and honey. Finished with shaved Parmesan. No sauce

Price: 26.00

10'' Tuscan Pesto Chicken Pizza (NEW Item)

Shredded chicken, pesto, roasted tomatoes, red onions, and mozzarella. No sauce

Price: 17.00

16" Tuscan Pesto Chicken Pizza

Shredded chicken, pesto, roasted tomatoes, red onions, and mozzarella. No sauce

Price: 25.00

10'' Tuscan Sausage Pizza

Grilled sweet Italian sausage, red onion, green and red bell pepper

Price: 18.00

16" Large Tuscan Sausage Pizza

Our classic cheese pizza with grilled sweet Italian sausage, red onion, green and red bell pepper

Price: 28.00

10'' Quatro Carne Pizza

Pepperoni, sweet Italian sausage, meatball, and bacon

Price: 18.00

16" Large Quatro Carne Pizza

Our classic cheese pizza with pepperoni, sweet Italian sausage, meatballs and bacon

Price: 26.00

10'' Vodka Pizza

A pink cream sauce with tomatoes, basil, mozzarella, grilled chicken, and Parmigiano-Reggiano cheese

Price: 18.00

16" Large Vodka Pizza

A pink cream sauce with tomatoes, basil, mozzarella, grilled chicken, and Parmigiano-Reggiano cheese

Price: 26.00

16" Large 4 Seasons Pizza

New York style hand tossed pizza with four unique pizzas in each quarter: Tomato, fresh basil, fresh mozzarella | Artichoke hearts, roasted red peppers, mushroom | Prosciutto, salami | Sausage, red onion, peppers

Price: 28.00

Kids Spaghetti and Meatball (Family Favorite)

Price: 12.00

Kids 10" Cheese Pizza

Price: 14.00

Kids 10" Pepperoni Pizza

Price: 15.00

Kids Penne Alfredo

Price: 13.00

Kids Chicken Fingers and Fries

Price: 14.00

Side House Salad

Price: 8.00

Side Caesar Salad

Price: 8.00

Meatballs with Marinara

Price: 7.00

Grilled Shrimp

Price: 9.00

Grilled Chicken

Price: 8.00

Wild Alaskan Salmon

Price: 10.00

Mashed Potatoes

Price: 7.00

Side Creamy Polenta

Price: 10.00

Side Pasta

Price: 8.00

French Fries

Price: 7.00

Steamed Broccolini

Price: 7.00

Sautéed Spinach with Garlic

Price: 7.00

Side Asparagus

Price: 8.00

16oz Alfredo Sauce

Price: 7.00

16oz Bolognese

Price: 6.00

16oz Marinara Sauce

Price: 5.00

16oz Vodka Sauce

Price: 8.00

32oz Alfredo Sauce

Price: 14.00

32oz Bolognese

Price: 12.00

32oz Marinara Sauce

Price: 10.00

32oz Vodka Sauce

Price: 16.00

Ferrarelle - Still Water - 750ml

Price: 8.00

Ferrarelle - Sparkling Water - 750ml

Price: 8.00

Coca - Cola (Bottle)

Price: 5.00

Diet Coke (Bottle)

Price: 5.00

Sprite (Bottle)

Price: 5.00

Cannoli

A traditional Sicilian pastry dessert

Price: 10.00

Tiramisu

A traditional Italian dessert. Coffee dipped ladyfingers, Mascarpone cheese and cocoa

Price: 10.00

Bread Pudding

Homemade egg bread baked and served with vanilla gelato. Seasonal flavors

Price: 12.00

Juniors of NY Cheesecake

Original New York Plain Cheesecake (Smooth, creamy, heavenly and delicious. Delicious bottom layer of buttery light sponge cake.) Raspberry Swirl Cheesecake (Original Cheesecake blended with a delicious swirl of fresh raspberry puree.) Chocolate Swirl Cheesecake (Original Cheesecake with a chocolate-brownie bottom.)

Price: 12.00